Potato Skewers with Onion and Bay Leaves


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RECIPE from BBCgoodfood.com


  • 5-6 potatoes
  • onion, peeled, halved
  • bay leaves
  • olive oil
  • sea salt


  1. Boil potatoes for five minutes.
  2. Next, thread on skewers with some large, peeled, halved salad onions and fresh bay leaves.
  3. Brush with olive oil and sprinkle with sea salt.
  4. BBQ or grill for about 10 minutes turning occasionally. Serve simply with salt or your favourite dips.

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